Full Menu
A Memorable Dining Experience
Whether you’re looking forward to a night of dining, drinks, and entertainment with friends or just looking to relax and wind down from a hard day’s work, come hang out at Old School Bar & Grill, Windham, NH’s premier sports bar featuring all your favorite food, refreshments, and entertainment! With our mellow atmosphere and a complete menu brimming with enticingly delicious flavors, we’re the perfect spot where families, sports fans, biker enthusiasts, and everyone from the neighborhood are welcome. Explore our full menu and stop into our Windham location just minutes from Salem today! We appreciate your patronage.
Old School Is Your Gluten-Friendly Hot Spot!
We pay close attention to allergies around here and understand there is great demand and very limited options for guests with Celiac disease, in addition to gluten intolerance. We are committed to serving gluten-friendly products to keep this community happy and fed!
Items marked are available gluten intolerant or can be made gluten intolerant.
IMPORTANT: As an added precaution, please alert your server to any allergies before ordering.
STARTERS
Jala-Mango drizzle, Sesame Seeds, Scallions & Ranch
Brioche Buns, Gruyere, & Caramelized Balsamic Onions.
Served With Marinara, a dusting of Fresh Parsley & Parmesan.
Shredded Chicken, Cheddar-Jack Cheese, Sour Cream & Salsa.
Chicken, Black Bean & Sauteed Vegetable Blend & Lightly Fried Served with Buttermilk Ranch
Crispy Tri-Colored Corn Tortillas, Cherry Pepper Blend, Lettuce, Diced Tomatoes, Cheddar-Jack Blend, Sour Cream & Salsa. Add chicken + $5
Hand Breaded, Fried Golden, Your choice of:
Buffalo, BBQ, Garlic-Teriyaki, Jala-Mango.
Bone-In, Seasoned with Our House Rub.
House Ginger Scallion Ponzu.
Hand Breaded & Fried, Served with Jala-Mango Sauce
Soft True Bavarian Pretzel Served with Bechamel.
Shredded Chicken, Bacon Crumbles, Cheddar-Jack Blend, Scallions & Buttermilk Ranch.
Main Event
Pick any two sides or upgrades.
Tennessee Whiskey Marinated & Grilled to your liking.
Sirloin Steak Tips & Buttermilk House Tenders
North Atlantic Haddock, White Wine, Butter & Ritz House Crumbs
North Atlantic Haddock, Hand breaded and served with Tartar.
8oz Beef Tenderloin, Grilled & Finished in the Oven, Served with Garlic Herb Butter
Add Butter Poached Lobster Tail MKT$
Hand-breaded, Fried Golden, Your choice: Buffalo, BBQ, Garlic-Teriyaki, Jala-Mango
14 oz Grilled & Served with Au Poivre Sauce
Add Butter Poached Lobster Tail MKT$
Marinated Chicken Beast, Grilled perfectly, Garlic-teriyaki Sauce, Sesame Seeds & Scallions.
Served with Green Apple and Pineapple Pico de Gallo.
Pasta & Beyond
Folded With Cavatappi Pasta & Bechamel with Your choice: Maine Ocean Lobster MKT$ OR Buttermilk Tenders
Broccoli, White Wine, Garlic, & Parmesan Cream Sauce Tossed with Cavatappi Pasta.
White Wine, Garlic, Butter, Capers & Parsley Tossed with Cavatappi Pasta.
Lemon, Capers, Garlic, & Butter Wine Sauce Tossed with Cavatappi Pasta
Tender Cutlet Breaded with Italian Seasoned Breadcrumbs, Lightly Fried & Baked with Fresh Mozzarella, & Cavatappi Tossed with House Marinara
Homemade pesto cream sauce tossed with fresh garden vegetables, Add Protein +
Arborio, Peas, Maine Ocean Lobster & Parmesan MKT$
HANDHELDS
Pick any 1 side or upgrade | Substitute any Angus burger for a vegetarian black bean burger
8 oz Angus Beef, Swiss, Caramelized Onions, Mushrooms, Lettuce, & Tomatoes on Brioche Bun.
8 oz Angus Beef, Cheddar, Bacon, BBQ, Onion Rings, Lettuce, & Tomatoes on Brioche Bun.
8 oz Angus Beef, American Cheese, Bacon, Ranch, Lettuce, & Tomatoes on Brioche Bun
Buttermilk Dipped & Coated with Seasoned Breading, Fried Golden Brown, Served on Brioche Bun with Tartar Sauce, Lettuce & Tomatoes
Buttermilk Tenders, Cheddar Jack Blend, Bacon, Chipotle Aioli, Lettuce, & Tomatoes
Grilled Chicken Breast, Romaine, Parmesan, Croutons & Caesar Dressing.
Toasted with Fresh Mozzarella, Grilled Chicken, Pesto, Greens, Tomatoes, & Balsamic Reduction.
Shaved Prime Rib, Caramelized Onion, Swiss Cheese & Horseradish Aioli Served on a Toasted Baguette with Au Jus for Dipping
Soups & Salads
Cup $6 - Bowl $11
Bone Broth, Caramelized Onions, Sherry, Marbled Rye, Swiss & Gruyere.
Romaine, Creamy Dressing, Croutons & Shaved Parmesan
Mixed Greens, Bacon, Tomatoes, Cucumbers, Red Onion, Cheddar Jack Blend, Croutons, & Hard Egg.
Protein Options
Prices for dinner salads only.
- Steak Tips $12
- Lobster Salad MKT$
- Grilled Chicken $7
- Shrimp $7
- Salmon $12
- Ahi Tuna $14
ON THE SIDE
Included
- Garlic Butter Green Beans $5
- Vegetable of the Day $5
- Rice Pilaf $4
- Sea Shore Fries $5
- Cole Slaw $4
- Homemade Mashed Potatoes $4
KIDDOS
Under 12 please – Available
- Grilled Cheese & Fries $8
- Fish & Chips $10
- Pasta With Butter or Sauce $8
- Mac & Cheese $10 Tenders & Fries $10
- Cheeseburger & Fries $10
Upgraded Sides + $2.5
-
Sweet Potato Fries – $8 -
Truffle Parmesan Fries $12
- Onion Rings – $8
- Side House Salad – $6*
- Side Caesar Salad – $6*
Beverages
Bottomless Sodas $3
- Coke
- Diet Coke
- Sprite
- Root Beer
- Orange Soda
- Unsweetened Iced Tea
- Ginger Ale
- Lemonade
- Raspberry Iced Tea
Other Beverages
- Bottled Water, Coffee, Tea, Hot Chocolate, Juice – $2
- Perrier – $3
- Red Bull – $4
Beer & Beyond
Bottles & Cans.
Tapped
Ask your server about our additional rotating draft lines.
16oz | 22oz
16oz
16oz | 22oz
16oz | 22oz
16oz | 22oz
16oz | 22oz
16oz
16oz | 22oz
16oz | 22oz
20oz
Vino
House Cabernet, Merlot, Chardonnay, Pinot Grigio, White Zinfandel 9
Whites
- Chloe Pinot Grigio, Italy 10/38
- Kim Crawford Sauvignon Blanc, Marlborough 12/46
- Kendall-Jackson Chardonnay, CA 12/44
- Sonoma-Cutrer Chardonnay, CA 14/48
- Bartenura Moscato, Italy 12/44
- Pacific Rim Riesling, Washington 10/38
- Lunetta Prosecco, Italy 11
- Natura Rose, Chile 10/38
Reds
- Meiomi Pinot Noir Cellar Select, CA 14/48
- Mark West, CA 12/44
- Bodega Trivento Malbec, Argentina 11/40
- St. Francis Merlot, CA 12/44
- Cherries & Rainbows Red Blend, France 14/48
- Josh Cabernet Sauvignon, CA 14/48
- J. Lohr Cabernet, CA 12/44
Specialty Cocktails
Exclusive “Mocktail Menu” available upon request
Skrewball peanut butter whiskey, chocolate liquor, & banana liquor
Rich cold brew, vanilla vodka, Kahlua, crème de cocoa, cold foam, & cocoa powder
1800 Coconut, triple sec, fresh lime, & cream of coconut
Prosecco, lemonade, & strawberry puree
Red or white wine, dragon berry Bacardi, triple sec, mixed juices, & muddled fruit; available by the glass or pitcher
Captain morgan, mixed juices, cream of coconut, & nutmeg
Deep eddy lemon, triple sec, fresh lime, & a splash of cranberry
Frangelico, caramel vodka, & chocolate liquor
Deep eddy cranberry, ginger beer, & fresh lime
Milagro silver, PAMA liquor, fresh lime, simple syrup, & grapefruit juice
Caramel vodka, banana liquor, & rum chata in a caramel drizzled glass
House-infused pineapple vodka; served up or on the rocks
Cherry vodka, rose’s lime, & lemonade
Hpnotiq, malibu, pineapple juice, & prosecco
Ghost tequila (hot), triple sec, mango puree, fresh lime, charcoal salt
Cucumber vodka, deep eddy lemon, elderflower liquor, & lemonade with a S&P rim
Blueberry vodka, lemonade, & muddled blueberries
Gin, blackberry puree, lemonade, & soda
SWEET ENDINGS
Homemade warm chocolate chip cookie, molten hot fudge inside, vanilla ice cream, & whipped cream
Decadent chocolate cake, molten hot fudge inside, vanilla ice cream, & whipped cream - Available – Seasonal Feature Chef’s choice - $10
Happy Hour
Excluding holidays; ask for details (dine-in only).
Monday-Thursday, 3:00 – 6:00 PM
- $2 Off – Mixed Drinks & Martinis
- $1 Off – Beer & Wine by the glass
- $7 Select Appetizers –Bang-bang Cauliflower, Bavarian Pretzels, Fried Mozzarella, Buttermilk Tenders, Gyoza Dumplings
Weekly Specials
Excluding holidays; ask for details (dine-in only).
- Monday – $9 Martinis (after 6:00 PM)
- Wednesday – ½ Off Bottles of Wine
- Thursdays – Sundays – PRIME RIB Available after 4 PM, while it lasts!
Ask about our live music schedule!