Current Specials

S P E C I A L S .

LOBSTER BISQUE 
Homemade with Maine Lobster Meat & Grilled Cheese Croutons  18  Available in the Bread Bowl +3

TUNA TATAKI  GF
Seared Tuna Slices, Spicy Mango Salsa, Sriracha Aioli, Garlic Crisps, Scallions, Sesame Seeds & Ponzu  16

BACON WRAPPED SCALLOPS  GF
Mixed Greens Dressed with Truffle Vinaigrette,  Maple Honey Chili Glaze Drizzle & Chives  18

TATER KEGS
Bacon Cheddar Chive Filling, Avocado Ranch Drizzle &
Sriracha Ketchup for Dipping  14

REUBEN EGG ROLLS
Corned Beef, Swiss, & Sauerkraut served with Thousand Island for Dipping 16

CHICKEN SALAD SANDWICH
Tender Shredded Chicken, 1000 Island, Lettuce, Tomato
& American Cheese on Toasted Rye  Served with Chips 16

CHICKEN STATLER
Pan Seared & Oven Roasted, Served with Madeira Mushroom Sauce, Yukon Roasted Potatoes &
Vegetable Medley  22

FAMOUS PRIME RIB 
Slow Roasted, 16oz or 22oz; served with your choice of two sides. Thursday through Sunday after 4, while it lasts!

HAPPY ENDING.

RED VELVET CAKE
A Traditional Double Layer Red Velvet Cake Covered With Cream Cheese Icing And Garnished With Chocolate Curls, Whipped Cream & Ice Cream  10